A seared steak sizzles in butter while instant noodles soften right on top—flavor layered over flame in the quiet of the forest. No talking, just crackle, steam, and the clash of two comfort foods.

A steak hack born on Reddit has morphed into a culinary cult phenomenon. I cooked three T-bones using the 137 Club technique ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

After a quick sear in a hot skillet, the steak slices go directly onto a bed of peppery arugula and sweet-tart tomatoes. We ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Ever wondered what happens when you cook a steak in molten, flowing sand? We put it to the test—no grill, no pan—just pure liquid sand heat, and the results were sizzling, smoky, and totally epic.

But my wallet is a bit more apprehensive: The best steaks in Washington range in price from $62 to $79 per pound. If you’re willing to cook your own steaks at home, however, you can get a ...

An Australian BBQ buff has tested the dishwasher’s culinary potential by cooking the perfect steak inside his cutlery cleaner, as detailed in a recent viral Instagram video. “We were going to ...