If there's one dish that screams old-school elegance and retro charm, it's Steak Diane. This restaurant favorite from the mid ...

There’s something undeniably luxurious about Steak Diane. Tender beef medallions, seared to perfection, smothered in a rich ...

A steak this good doesn't need much with ... or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

salt and black pepper are used to transform plain ground beef into savory steak patties. Onion powder, garlic powder and Worcestershire sauce are used to enhance the flavorful mushroom gravy.

Enjoy this holiday season with a special sweet and savory treat. Honey, soy sauce and spices flavor quick cooking flank steak. Mushrooms cooked with shallots and topped with fresh chives make a ...

Tender beef in a rich sauce made with beer and bacon, topped with crisp, golden puff pastry – this superb steak, mushroom and ale pie is a perfect autumn warmer.