Hot dogs with artificial casings can get tough when grilled. Matt Carey/Getty Images If you've ever taken a bite of a freshly steamed sausage and noticed a snap, that's from the casing.

Sundae, a steamed Korean blood sausage filled with meat, rice, and vegetables, is one of Korea’s most popular street foods. While the traditional version features a pig intestine casing filled ...

Let the sausage brown and the onions soften for about 5-7 minutes, stirring occasionally. Combine and Finish : Add the minced ...

Steamed Rice with Chinese Sausage Serves 4 Ingredients 300 gms Basmati rice 550 mls of water Chinese pork sausages cut into slivers diagonally. The sausages are available in oriental supermarkets.