Give this gluten-free quinoa tabouli made in 30 minutes a try for a quick and easy lunch perfect for summer cooking.

Not just a simple garden salad, mind you, but a satisfying bowl layered with crisp veggies, grains or legumes, and leafy ...

Take advantage of the season's gorgeous produce by making these delicious vegetarian recipes, like avocado chickpea salad and ...

Blend up ripe mangoes with coconut milk, ginger and lime juice, till smooth. Refrigerate before serving it garnished with ...

Vietnamese chicken salad (gỏi gá) is a fabulous combination of tastes, textures and aromas. Here’s how to make a great one. For the nuoc cham dressing, pound the chilli and garlic together in ...

Salads are a prime example of something you feel like you should eat because it’s healthy but never actually want ...

Bring these recipes to the church potluck, the family reunions and all of the cookouts because if they were good enough for ...

For a fiber-rich and protein packed meal, try this squash and kale quinoa salad. It's served with a cashew dressing.

Quinoa is a complete protein food that contains all nine amino acids. Mix in sautéed vegetables and lemon juice. To make a ...

This plan prioritizes high-water-content foods while limiting added sugar.

Whether you’re looking for a refreshing side or a satisfying main meal, these 10-minute summer salad recipes are worth adding ...