Cook squash and onion, stirring often, until squash is tender, about 8 minutes.Stir in garlic and cayenne; season with salt ...

Summer is the time for light, easy enjoyment! Our tomato and zucchini casserole is just that: fresh, flavorful, and a breeze ...

Top with the tomatoes and the zucchini; drizzle with oil and season with salt and pepper. Cover with the remaining bell pepper mixture and sprinkle with the cheese. 2. Cover the casserole with ...

This summer, I wasn’t sure if I was going to ... There are three versions of zucchini casserole in this edition, and I chose the one that had the most simple ingredients. Since my zucchini ...

Here’s a dish to make with that summer bounty. Preheat oven to 350F ... Add cooked pasta, tomatoes, zucchini, cheese mixture and basil; stir gently. Transfer to a 2-quart casserole dish. Top with ...

The key to these crispy fritters is making sure to squeeze all of the water out of the zucchini before ... thin ribbons of summer squash as well as fresh corn and herbs. You can never go wrong with an ...

Bake them off and serve them at any summer party, from backyard barbecues to poolside picnics. Scrolling through these 16 summery casseroles, you'll find helpful tips and tricks from our readers, ...