Place beef, soy sauce, cornstarch, garlic, ginger and pepper in a bowl and toss to combine. Let beef marinate 30 minutes. Heat the oil in a large, non-stick skillet set over medium-high heat. Add the ...

Paneer, a staple in most vegetarian homes, is one of the most versatile ingredients that can easily absorb flavors ...

CHILI INGREDIENTS 1 tablespoon olive oil 1 red onion chopped 2 large sweet potatoes 1 green bell pepper 4 garlic cloves 2 tablespoons chili powder 2 teaspoons smoked paprika 2 teaspoon cumin 1 ...

Lumpia, the beloved Filipino-style eggrolls, are thin, crunchy, golden rolls filled with savory meat and vegetables ... Whether dipped in sweet chili sauce or eaten straight from the plate ...

This is the world Choi came up in. And it’s the world he’s been gently, fiercely reimagining ever since. In his new book, “ ...

There's always one kitchen gadget you can count on when you want your meal to be as easy as ordering takeout, yet way ...

Grab your favorite seasonal ingredients this summer, and make one of the sheet-pan dinners that EatingWell readers love the ...

I had agreed with the cliched sentiment But it’s a salad on a hot dog! That’s because, under the banner of the CD, I’ve ...

Discover the rich and diverse Turkish cuisine, featuring dishes beyond kebabs, including piyaz, ezogelin corba, and dondurma.

is a small, sweet, tangy fruit from the rose plant. And it’s loaded with vitamin C. Just 100 g of rose hips provides 426 mg of vitamin C, or 473% of the DV. 4. Chili peppers One green chili ...