Savour Spanish-Italian fusion with a mouthwatering small-plate feast at Salt Yard for just £30 per person (was £81). Enjoy ...

Grilled eggplant, onions, zucchini, and bell peppers pack each bite of this tangy, mustardy pasta salad from F&W special ...

From the fiery Chettinad chicken of Tamil Nadu to coconut-laced Nadan Kozhi in Kerala and the sweet-and-sour Jardaalu Salli Marghi of the Parsi community to the decadent Chicken Chaap of Bengal, the ...

This dish is made from rice, mixed vegetables, and whole spices. This royal dish is made from spiced chicken, sealed and slow ...

tandoori chicken and tandoori mix vegetable grill; and desserts such as gulab jamun and kheer (rice pudding). There are also vegetarian options such as palak paneer (homemade cheese cooked with ...

The marinated chicken roasts on a bed of golden, aromatic rice, soaking up all the rich tandoori goodness. With minimal prep and everything cooked in one dish, this is the ultimate fuss-free ...

Tandoori chicken is a popular Indian dish traditionally ... five-ingredient curry sauce (and plating them over chewy rice noodles, of course). Skip the bagged chopped salad and make this simple ...

Tandoori chicken tikka pieces are cooked in a buttery gravy and our ... In the chilly Bangalore breeze, a hot plate of Butter Chicken with rice or naan will make your dinner special. Internationally ...

From tandoori chicken to Chettinad pepper fry ... For extra crunch, add some rice flour to the marinade and coat the chicken well. Rice flour, made from finely ground rice, is a secret weapon ...

To which, she replied, "He is the only star I know who eats everything. Shah Rukh eats tandoori chicken only. I’ve never seen him eat rice, bread, or roti. Salman, despite having this physique, I’ve ...