like using Greek yogurt in place of the hung curd and making sure you cook your tandoori chicken at high heat. Serve it with cucumber raita, lemon wedges, and a fresh salad of tomatoes and sliced ...

Serve with rice. TANDOORI CHICKEN WITH RAITA Servings: 4 Start to finish: 1 hour, 30 minutes Raita: 1 cup plain whole-milk yogurt 2 tablespoons minced fresh cilantro 1 garlic clove, minced ...

Serve this flavourful tandoori chicken with naan flat bread or Indian style rice, with yogurt-based raita on the side. This delicious and spicy tandoori chicken tastes best when it has been ...

Tandoori Chicken ... Make the raita: Combine the onion, cucumber, tomato and coriander with the yoghurt, chilli powder and lime juice. 4. Cook the chicken: Place the marinated chicken in ...

While you can always prepare chicken recipes in the comforts of ... When paired with lemon rice and raita, this recipe makes for a wholesome meal. Combine the cucumber, carrot and onion in a small ...

Tandoori spice is a traditional Indian seasoning blend of aromatic curry-style spices. The blend is most commonly put to use in classic Tandoori Chicken, a spiced yogurt sauce chicken dish baked ...