Classic sabudana upma is made by mixing soaked tapioca pearls with roasted peanuts, cumin seeds, and green chilies for an ...

The nearly-flavorless pearls soak up the taste of whatever they are cooked with, making them a versatile ingredient for both sweet and savory recipes -- like tapioca pudding, of course.

If you found a stack of old Ladies' Home Journal magazines in your grandmother's (or great grandmother's!) attic, you ...

Spoil Mom this Mother's Day with simple yet utterly delightful no-bake desserts that require minimal effort but deliver ...

This homemade bubble tea recipe is a fun and refreshing treat that’s fully vegan and dairy-free. If you’ve ever had bubble tea, you know it’s all about the chewy tapioca pearls and the mix of sweet, ...

Sabudana Khichdi is a popular dish that's made with soaked tapioca pearls. This dish has mild spices and peanuts ... that consists of the seasonal produce and mild spices. This simple recipe ...

While it’s served in cute cups reminiscent of those from bubble tea shops, this isn’t your typical bubble tea – there are no tapioca pearls or popping boba here ... while Teo focuses on the recipes.

Hungry for something new? How about some braised kangaroo tail or eringi mushroom chips or teriyaki fish jerky — perhaps with ...

It is made from sabudana, or tapioca pearls, that are soaked until soft and then sautéed with roasted peanuts, mild spices like green chillies, curry leaves, and a pinch of sugar. This gluten-free ...

The recipe calls for boiling milk until it thickens ... Sabudana khichdi is a popular Indian dish made from soaked tapioca pearls (sabudana), typically cooked with diced potatoes, roasted peanuts, and ...

If you’re a fellow matcha lover looking to kickstart your mornings with something refreshing, here are some delicious matcha ...