In an early case of industrial espionage, Robert Fortune disguised himself as a local and took tea leaves and the secrets of ...

When Ron McNaughton was asked to investigate an entrepreneur claiming to sell Scottish tea, he had one thought. “You can’t ...

A GNA Feature by Stephen Asante GNA Special Correspondent, Beijing, China Beijing, June 17, GNA – A cup of hot Chinese tea is ...

Professor Tongda Xu, of Fujian Agriculture and Forestry University in Fujian, China, said: “Through the isolation and assembly of a synthetic microbial community from high-quality tea plant ...

Tea Mountain in Wuyishan, Fujian, China. ... “The initial expectation for the synthetic microbial community derived from high-quality tea plant roots was to enhance the quality of low-quality ...

A group of Chinese researchers established the first pan-genome map of the tea plant and completed the pan-genome sequencing of 22 cultivars, facilitating the genomics-assisted breeding of the crop, ...

Tea anthracnose significantly impacts China's tea production, with no effective control methods currently available. Research has shifted towards phenolamides, secondary metabolites with potential ...