Grilling steak can be intimidating—especially when everyone has a different opinion about how cooked it should be ...

"Basically, any steak that’s 3/4-inch to 1-inch thick will cook through nicely, while getting charred around the edges under ...

High Protein Appetizers For Party are the perfect way to kick off any gathering with delicious, satisfying bites. These ...

Scoring the flank steak helps the marinade penetrate quickly.Plus: More Grilling Recipes and Tips Using a ... Meanwhile, light a grill or preheat a grill pan. Brush 2 tablespoons of the olive ...

If it's true that the way to a man's heart is through his stomach, then these top-rated recipes from Chef John will help you ...

Acidic red wine vinegar and umami-rich soy sauce are the foundation for this top-rated chicken marinade. "This chicken ...

Marinades can be especially useful with tougher cuts of meat like flank steak, skirt steak and flatiron. Marinades can also often do double duty by becoming a sauce for the finished grilled food ...

"Chuck eye steaks are sometimes referred to as a 'butchers' steak,'" said Jermone. And it bodes well for the cut's quality if butchers are hoarding them. Chuck is a cut at the very top and front of ...

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially ... The chef says this cut of steak is best served medium rare or medium. Place your sauce pan on the ...

This marinated grilled flank steak recipe is packed with tasty flavors ... Down in May Halle Berry Reflects on Being the Only Black Best Actress Oscar Winner: "Did It Really Change Anything ...

Food writer Joan Niesen recently shared smart tips for grilling your best steak yet, but now it’s time to put those lessons into action. Fire up the grill for these recipes from our archives ...