From cranberry-sumac punch to glazed beef shanks with coffee and peanuts, the James Beard Award–winning chef serves up ...

When it comes to braised short ribs, this recipe does it all. Slow-cooked to perfection in a flavorful braising liquid, these ...

Craving seriously juicy, tender beef? This easy slow cooker short ribs recipe is about to be your new favorite. With rich, ...

Make Father’s Day count with 10 delicious recipes including slow-roast lamb, Tom Kerridge's BBQ ribs, Guinness brownies and Mark Hix's perfect Yorkshire Puds ...

From cranberry-sumac punch to glazed beef shanks with coffee and peanuts, the James Beard Award–winning chef serves up incredible flavor fit for any celebration.

Because short ribs are so rich, I like to serve them with thinly sliced radishes for a crunchy texture and bright, fresh peppery flavor. Serves 4. Ingredients About 1 cup flour ...

For this beef stew, chef Jacques Pépin uses a special piece of the shoulder called the flatiron steak. This long, narrow piece is extremely lean, tender, and moist, and it makes an ideal stew. He ...

Gochujang Short Ribs, Japanese Sweet Potato Purée, and Vegetables Ingredients Braised Short Ribs 10 oz short rib 2 onions 1 carrot 2 celery sticks 5 garlic cloves ginger Gochujang Sauce 4 oz tomato ...

Transfer the short ribs to a serving dish, tent with aluminum foil and let them rest while cooking potatoes. 5. Add the potatoes to the liquid in the pot. Lock the lid in place and close the pressure ...

1.5kg beef short ribs 2 tablespoon olive oil 2 carrots, finely diced 2 brown onions, finely diced 2 celery stalks, finely diced 6 garlic cloves, minced 120g tomato paste ½ cup red wine 3.5 cups beef ...