According to the USDA, between 30% and 40% of the U.S. food supply goes uneaten. The situation is not hopeless.

Explore daily insights on the USA TODAY crossword puzzle by Sally Hoelscher. Uncover expert takes and answers in our ...

1."Prague, Czech Republic, easily. I love the history, nightlife, cheap beer, charming streets, transportation, great people, ...

The Bear' culinary producer Courtney Storer — sister of series creator Chris Storer — talks through the restaurants ups and ...

Rustler’s Rooste, a family-owned gem nestled atop South Mountain in Phoenix, Arizona, offers breathtaking views of the entire ...

Arkansas is serving up a delightful dish of nostalgia with the announcement of the 2025 Arkansas Food Hall of Fame ...

The viral Dubai Chocolate Bar has inspired many pistachio and chocolate-based spinoff desserts across the country. From cakes ...

Scampo took home the award for Best Lobster (No Roll Required), thanks to its famous lobster pizza. At the event, the team ...

As an employee of 19 years, I think the Arctic Zone lunch bags and Olipop variety pack are some of the best things to get at ...

If you’re heading south these holidays, stop at Tambayan Grill on Sydney Road for delicious Filipino dishes such as chicken ...

Los Plebes started as a food truck blending the raw, seafood-heavy cuisine of north Sinaloa and the cooked-meat-based cuisine ...

Every good beach day starts with a great breakfast. These Shore spots serve everything from pork roll, egg and cheese to ...