According to the USDA, between 30% and 40% of the U.S. food supply goes uneaten. The situation is not hopeless.

Explore daily insights on the USA TODAY crossword puzzle by Sally Hoelscher. Uncover expert takes and answers in our ...

1."Prague, Czech Republic, easily. I love the history, nightlife, cheap beer, charming streets, transportation, great people, ...

The Bear' culinary producer Courtney Storer — sister of series creator Chris Storer — talks through the restaurants ups and ...

Rustler’s Rooste, a family-owned gem nestled atop South Mountain in Phoenix, Arizona, offers breathtaking views of the entire ...

SEATTLE — A 303-square-foot all-electric kitchen in Capitol Hill is home to Bad Chancla, a small restaurant offering big ...

The viral Dubai Chocolate Bar has inspired many pistachio and chocolate-based spinoff desserts across the country. From cakes ...

On Netflix’s “Kpop Demon Hunters,” the secret to fighting the good fight is having enough fuel.

Filling up a space of 3.8 million square miles, Canada has an incredible array of ingredients that have helped build the ...

Scampo took home the award for Best Lobster (No Roll Required), thanks to its famous lobster pizza. At the event, the team ...

From delectable bites to delicious wine samples and engaging conversation about the cultural impact of food, this stage won’t ...

If you’re heading south these holidays, stop at Tambayan Grill on Sydney Road for delicious Filipino dishes such as chicken ...