If you are bored of eating simple vegetables with roti or paratha and are thinking of making something tasty, then this ...

Not only does the addition enhance the color, but also provides anti-inflammatory benefits, making your meal both delicious ...

Turmeric is so buzzy right now, ... Turmeric roots and powder shot from above ... Add 1-2 teaspoons to any soup recipe. It will add a deep golden hue to it.

If you're looking for something sweet but without sugar, honey-ginger green tea provides a natural balance between sweet ...

Turmeric — with its brilliant golden-yellow color and floral, warming, slightly musky taste — is one of the primary flavors in Indian and Southeast Asian cooking. It is what gives curry powder ...

If you can’t find the root, substitute ¾ teaspoon turmeric powder dissolved in 2 tablespoons water. ... You should have about ½ cup juice—more than you’ll need for this recipe.

Here is an easy recipe of Turmeric Coffee that you can try at your home. 1 cup freshly brewed coffee, 1/2 tsp turmeric powder, 1 pinch black pepper, 1/4 tsp cinnamon powder, 1 tsp honey or stevia, 50 ...

A staple in Asian cuisine, turmeric has a long and rich history as a go-to spice in curry, mustard powder, and many recipes involving vegetables and meat. And, as it turns out, turmeric also has ...