This holiday season, award-winning chef Michael Kwan pushes the boundaries of the traditional afternoon tea menu and instead introduces his own take on the centuries-long pastime. 22.

Jiang’s menu has an Asian spin with a few Texas touches — Shibuya honey toast, tonkatsu sandwiches, green tea crepe cakes, deep fried Oreos, mimosa flights — and his tea list dances between ...

Experience traditional afternoon tea at Front Range locations, ... While the tea menu changes seasonally, the chef can always accommodate vegetarian, vegan, and gluten-free requests.

The tea room offers two menus: Traditional Tea ($62) and Huntington Tea ($75). The latter menu includes everything on the Traditional Tea menu along with a glass of sparkling wine and a lobster roll.