Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon ...

Japanese consumers have made a sharp shift away from high-priced rice to noodles and other cost-effective staples, the start ...

This yaki udon recipe is an easy and speedy stir-fry packed with crunchy vegetables, thick, chewy noodles, and a deliciously umami sauce. It’s a satisfying midweek dinner that doesn’t skimp on ...

From earthy soba and bouncy udon to stir-fried egg noodles hot out of the wok, noodles are among the world’s most versatile ...

Yaki Udon is a flavorful stir-fried dish centered around thick, chewy udon noodles from Kokura in Kitakyushu City, Fukuoka ...

Hatogaya Sauce Yakiudon is a local specialty from Hatogaya in Saitama Prefecture, created in 2008 as part of a city ...

There isn’t a designated bar beyond the sushi bar, but Koru carries small-batch sake, like the fruity Green Ridge, along with Japanese beer and original cocktails like the yuzu sour. Diners can bring ...

Located by the scenic canal, Dotonbori Yatai Mura offers a festive atmosphere to enjoy Osaka’s food and culture ...

The acclaimed author and host of ‘Yan Can Cook’ shares his noodle know-how. “Literally every single culture has [a form of] noodle,” he says. Yan would know. He’s authored dozens of ...

CHIJMES in Singapore offers great midday meal deals with diverse lunch sets and value menus at restaurants and cafés, from ...