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All these options have a right to exist, because there is no single "correct" recipe, just hundreds of fascinating variations." This traditional Ukrainian borsch with pork ribs, Klopotenko says ...
DON’YA Kitchen in Edmonton, Alberta, Canada, is run entirely by newcomers who have fled the war in Ukraine and celebrates Ukrainian cuisine with recipes passed down through generations.
writes Kyiv chef Yevhen Klopotenko in his recently published ''The Authentic Ukrainian Kitchen: Recipes from a Native Chef'' (Little, Brown). ''Some make holubsti with millet, others with ...
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