Here are five kinds of beans every vegetarian kitchen must stock up on. Black beans are known for their dense texture and ...

Try this vegan rasta pasta for a taste of Jamaica with a plant-based twist. It features tri-color bell pepper and meaty ...

Learn how to make vegan spaghetti aglio e olio – garlicky, comforting, and full of flavour. A quick and satisfying Italian pasta dish made with just a few simple ingredients.

This June, try these 10 vegan lentil recipes to make in summer for great lunches and dinners that are high in plant protein.

In a large saucepan of boiling salted water, cook the penne until al dente. Drain the pasta, reserving 1/2 cup of the cooking water. Add the pasta, cooking water and the basil to the sauce ...

From cheddar broccoli to cheeseburger, these are the most popular soup recipes that Taste of Home readers just can't get ...