The signature restaurant of the newly renovated Waldorf Astoria blends Art Deco elegance with a seasonal, ingredient-driven ...

For summer barbecues, check out her lobster Cobb salad, made with romaine lettuce, arugula, lobster meat, corn, tomatoes, hard-boiled eggs, sharp cheddar, bacon, avocado and basil vinaigrette.

This salad has been copied, changed and experimented with for over 100 years. However, the original salad is still served in the Waldorf dining room. Ingredients ...

I suppose it’s a fine piece of poetic justice that I now love celery and walnuts as much as my grandmother did. Here in my 50s, I think Waldorf salad is delicious, even if I do continue to ...

Visit Bull & Bear Steakhouse at the Waldorf Astoria for a great dining experience, gracious service in a stylish, welcoming atmosphere. Tonys Countdown BWW Awards - Vote Now! Email: ...

A classic salad of the early 1900s, this dish, celebrated at New York’s Waldorf Astoria, is both simple and unusual in its flavor components. Click here for important updates to our privacy policy.

The fine dining hotel spot from namesake French chef Jean-Georges Vongerichten will close this week inside the Waldorf Astoria property, ending a six-year run for the restaurant overseen by one of ...