From goat to beef, tongue, and even jackfruit birria, these are the best birria tacos from L.A. TACO’s "TACO 69" guide. A ...

Get ready to take your taste buds on a flavor-packed journey with these Birria Chiles Rellenos—a mouthwatering fusion of two iconic Mexican dishes. This is not your average stuffed pepper. We’re ...

M exican restaurants in Los Angeles have been serving birria for generations, but no two consommés are exactly the same. This ...

If you’re a fan of Mexican food, you’ve likely tasted, or at least seen, birria tacos on a menu. These tacos are served with a side of the consumé the meat, often goat or beef, was stewed in ...

It’s lunch time, and the parking lot at Tony’s Mexican Grill in Wamsutter is lined with dirt-covered pickups drawn in from ...

Mexican Pink in Kaiserslautern, Germany, has a variety of tequila- and mezcal-based cocktails. The offerings include classics ...

De Noche’s Dani Morales is taking over the kitchen at the Portland destination, which will begin offering an a la carte menu ...

The rise of “The Birria Queen,” also known as Donelle Mendoza, is a success story that started with her selling birria tacos from her apartment to landing her innovative seasoning bombs on H-E-B ...

Sometime later this summer, the former Bru’s Room near the Deerfield Beach International Fishing Pier will turn into a casual oyster bar and sporty seafood shack. Plus, check out other eateries ...

Cinco de Mayo, celebrated on May 5th, commemorates Mexico's victory against the French in 1862. The article provides suggestions for Cinco de Mayo celebrations, including recipes and party supplies.

Find a top tier crunchy fried tortilla, filled with melted mouth meat and cheese, and served with liquid gold consommé at Margarita Island.