Finding new chicken wing recipes has become one of my favorites for tailgating season! I love how you can cook them on t ...

The bone of meaty chicken wing drumettes creates a playful, lollipop-like handheld appetizer. The hot honey that accompanies the drumettes is not too spicy but adds a little heat and sweetness ...

these crispy drumettes and flats from recipe developer Jasmine Smith are seasoned with lemon pepper and coated in a buttery hot honey glaze. Use leftover sauce as a dip. Chinese-style wings come ...

Wing Ding — serving the drummettes and flats of fried fowl in a variety of homemade sauces — is planning to open along the Algonquin Road commercial corridor in Rolling Meadows.

The different parts of a chicken wing are: Chicken Drumettes (“Drums”) This is the top part of the chicken wing, the piece nearest the whole bird. As it’s connected to the chicken breast ...

Don’t get me wrong; I’ll eat all the pieces of a chicken wing that are put in front of me, drummettes included, but if we are keeping it a buck, the flat is the superior piece. First of all ...

Party-style wings come with the wing tips removed and the wingettes and drummettes separated. The wingette is the flat part with two bones and the drummette looks like a miniature drumstick.

Chicken wings – drumettes and flats – are a big part of game day for sports fans, and there is no event bigger in sports than the Super Bowl. (Michael Miller/Texas A&M AgriLife) Over recent ...