There’s much more to yakitori than grilled chicken on a stick, though that is, at first glance and by name, the long and short of it. One of Japan’s most pervasive cuisines, the simply ...

Between his frequent pop-ups, his online tutorials and his behind-the-scenes videos of izakayas and other yakitori specialists around the world, Yakitoriguy — who has dropped his given name and ...

A quintessential Japanese soul food, yakitori, or grilled chicken skewers, is a culinary exploration of the entire bird from neck to tail. It is cheap and cheerful, and a staple in Japan’s food ...

I particularly like oranges and whites with yakitori. Especially in summer, the juicier, the better, like the Meinklang above. For some reason, yakitori and red wine doesn’t really taste good to me.

For the yakitori sauce: Whisk together all the ingredients in a small saucepan. Bring to a boil over medium- high heat, reduce the heat to medium, and simmer, stirring occasionally, until ...

Before the yakitori grill, a dinner party or get together only happened if I initiated it. Now, I have friends shooting me text messages asking when my next yakitori hang out will be.