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There’s much more to yakitori than grilled chicken on a stick, though that is, at first glance and by name, the long and short of it. One of Japan’s most pervasive cuisines, the simply ...
A quintessential Japanese soul food, yakitori, or grilled chicken skewers, is a culinary exploration of the entire bird from neck to tail. It is cheap and cheerful, and a staple in Japan’s food ...
Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, 2025. Torikizoku is best known in Japan for its affordable flame ...
Between his frequent pop-ups, his online tutorials and his behind-the-scenes videos of izakayas and other yakitori specialists around the world, Yakitoriguy — who has dropped his given name and ...
This installment comes from Dylan James Ho, a Los Angeles–based photographer who went from eating yakitori in Japan, to grilling it himself at home, to starting a professional pop-up.
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