Sweet corn is a beloved summer staple, and there are various ways to prepare it. Instead of purchasing store-bought corn, you ...

Locals wander over to stock up on stalks to toss on the grill, to slice and toss into salsas, or simply eat raw—in-season ...

There are several different types of sweet corn. Standard sugary sweet corn varieties like Merit (yellow), Silver Queen (white), and Sweet G90 (bicolor) differ from field or grain corn in that ...

Sweet corn has plump, vibrant, kernels arranged tightly and neatly on the cob. Sweet corn kernels can range from pale yellow to deep gold. Field corn – also called dent corn – is a bit more modest in ...

Inside were ears of corn, not the regular yellow but white, and an info sheet calling the variety “How Sweet It Is.” Little did we magazine staffers know that this ordinary-looking gray box ...

Tender, juicy sweet peas and yellow corn kernels make for a light and refreshing salad atop a silky, creamy corn coulis in this easy-to-double recipe by Meg Bickford of Commander's Palace in New ...

Sweet corn is a warm-season annual crop that produces ears of yellow, white or bicolored kernels. Also known as maize, corn is native to the Americas and has been cultivated in Central America ...

(It gives us high-fructose corn syrup, after all.) But sweet yellow corn has little in common with processed corn byproducts, said Dr. Ana Baylin, an associate professor of nutritional sciences at ...

And we are smack dab in the middle of sweet corn season. Loads of yellow, white, and bi-color corn are landing at many metro Detroit local farm markets, independent stores and farmers' markets.