Hi, we’re Magali & Stefan. We live with nature on a Zone 5b–6a piece of land here in Canada, and it’s an honour to care for ...

A celiac disease diagnosis can be overwhelming and life-altering. Dietitians share practical tips for managing this condition ...

was an interesting way to eat the oft-boring amaranth, a leafy vegetable. For main course, we order the Gola Paratha, layered bread made with whole wheat flour and clarified butter; Tikkad ki ...

Gen Z has finally passed the avocado toast and pushed the dangerously low-calorie “Girl Dinner” trend to the sidelines.

Culinary Secrets of Lost Civilizations. Discover ancient recipes from lost civilizations like the Mesopotamians and Maya. Revive history with these culinary secrets, adapted for the modern kitchen.

Here are five delicious amaranth-based recipes that you can try at home ... make fluffy pancakes using ground amaranth flour instead of the wheat one. Mix the flour with baking powder and sugar ...

Ribera uses her grandmother’s recipe for blue corn fry bread, which is topped with customizable options like roasted corn salsa, red pepper quinoa, charred vegetables and chile amaranth beans.

You may also want to try gluten-free grains, such as amaranth, buckwheat, corn ... They are tested and convenient and can be substituted cup-for-cup in wheat flour recipes. For those who would rather ...

Amaranth is also a complete protein and high in fibre. It can be used whole in a hot cereal or popped (heated in a skillet) as a salad topper or a snack. Buckwheat is also a good source of protein as ...

I was recently inspired to make it again after a long morning weeding my garden beds as this recipe takes full advantage of the ... yards and alleys throughout central Illinois. A member of the ...