DALLAS Elevated high-sensitivity C-reactive protein (hsCRP) is a marker of inflammation linked to increased risk of heart ...

Recent studies using new methodologies have ‘challenged the idea that any level of alcohol consumption has positive health ...

You don't have to sacrifice heart health on a low-carb diet with these foods, many of which can lower your cholesterol and ...

A comprehensive AHA review finds overwhelming evidence that heavy alcohol use increases cardiovascular disease risk, while ...

New research suggests that moving earlier in the day could boost cardiorespiratory fitness among older adults. Does this mean ...

Elevated high-sensitivity C-reactive protein (hsCRP) is a marker of inflammation linked to increased risk of heart attacks, strokes and other forms of ...

Research shows that healthy plant-based diets lower cardiac biomarkers, while unhealthy plant foods raise heart disease risk.

Post-menopausal women may benefit from mangoes as new research indicates significant improvements in blood pressure and ...

High blood pressure is caused by a combination of factors, such as age, dietary habits, and coexisting conditions. Learn ...

Access to patient portals increases the likelihood that patients with or at risk for cardiovascular disease will engage in shared decision-making.

Daily avocado intake was associated with improved diet quality (measured by the Healthy Eating Index 2015), blood lipids (modest reductions in LDL-C and total cholesterol levels) and sleep health ...