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My canary melon brightened up my kitchen just long enough ... outdoor café in Sorrento on Italy’s Amalfi coast. There, the salad had just two ingredients: cantaloupe and cured ham.
If you have a taste for the spicy, add paprika. Spicy Arugula-Avocado Salad with Sweet Corn and Canary Melon Yellow-skinned with snow-white flesh and named for its islands of origin off the ...
Take a sweet summer melon and pair it with one of the saltiest of cheeses, and you have yourself a match made in heaven. Fresh mint and lime dressing and a few cracks of black pepper are all you ...
A cold, water-logged slice of melon seems to make a scorching day more bearable. Whether watermelon, cantaloupe or honeydew, melons are one of summer's coolest, juiciest and healthiest fruits.
One 21/4-pound ripe, orange- fleshed melon such as cantaloupe, peeled, seeded and cut into 1/2-inch cubes (about 5 cups cubed) Freshly ground black pepper Cook's notes: This salad is best served ...
Does the notion of sliced canary melon grilled and treated like a feta-gigged vegetable salad appeal? Or Gulf shrimp as long as your hand, marinated in peppery fish sauce and impeccably grilled?
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