Learn how to roast sweet and smoky bell peppers—red, yellow, orange, and green—using your oven, air fryer, or open flame.

1 cup yogurt 1/2 cup paneer, cut into cubes 1 cup mixed bell peppers, cut into cubes 1 onion, cut into cubes 1 tsp ...

Imagine a warm, savory tart, thin and crispy on the edges, yet tender in the middle, bursting with the sweet, caramelized ...

Serves: 4 / Prep time: 20 minutes / Total time: 1 hour 15 minutes 4 bell peppers. Vegetable oil cooking spray. 6 ounces cooked chicken breast, shredded. 2 tablespoons ranch seasoning. ½ sweet ...

1. Cook the rice according to package instructions. 2. While rice cooks, prepare the chicken: Saute chopped green bell pepper and half of the tomatoes in a little olive oil until soft.

3 red bell peppers. 45 ml olive oil. 1 onion, chopped. 2 garlic cloves, finely chopped. 1 can (410 g) cherry tomatoes. 30 ml fennel seeds. Pinch of saffron. 60 ml sherry vinegar. Salt and freshly ...

With these terrific bell pepper recipes, you can revel in all the vegetable's raw, sautéed, roasted, and stuffed glory. Get recipes for stews, stir-fries, sandwiches, and more featuring vibrant ...

Pack your lunch with protein-rich legumes and your favorite flavor combinations. Bring nutty chickpeas, sweet roasted red bell pepper, and Spanish chorizo together in 10 minutes with a tangy ...

Add the minced garlic and sauté for about 30 seconds. Add the green beans and bell peppers, season with salt and pepper, and sauté for 5-7 minutes, or until the vegetables are tender-crisp.