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Fire officials said the restaurant did not have sprinklers inside because they were not required by code at the time of the ...
"Our first priority is in finding ways to assist our more than 300 full-time and seasonal employees," said owner Perry Raso.
‘We’re all in mourning’: After fire guts beloved Matunuck Oyster Bar, Rhode Islanders pledge to help
The building may be damaged, but Matunuck’s impact on our oceans and food systems remains intact,” Felicia Neuhof, the ...
After the fire, Boon Street Market in Narragansett, home to four casual restaurants, closed its doors to the general public ...
Preliminary findings by the Rhode Island Office of the State Fire Marshal suggest the early Tuesday morning fire that ...
Matunuck Oyster Bar opened in 2009 as an extension of a local oyster farming business. WAKEFIELD – A fire at Matunuck Oyster ...
Extensive mitigation measures have also been taken to prevent any contamination to nearby inland waterways, the fire marshal says.
Perry Raso built Matunuck Oyster Bar into an iconic Rhode Island spot. Gail Ciampa hopes he has the strength to do it again.
The Rhode Island State Fire Marshal said that a preliminary investigation into the fire at Matunuck Oyster Bar pointed ...
The Office of the State Fire Marshal continues to investigate the fire that occurred on Tuesday, May 20, at Matunuck Oyster ...
Donations can be made online or by mail. Mere hours after Matunuck Oyster Bar was destroyed in an early morning fire on May 20, owner Perry Raso was already thinking about how to help his employees.
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