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Promotion and quality are the key to sweet corn sales. Sweet corn is one of the delights of summer. Today, thanks to newer ...
The mutually beneficial practice, he says, has resulted in everything from drought-resistant seed corn to bulk seed ... U.S. farmers’ use of DuPont Pioneer soybean varieties containing the ...
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Southern Living on MSNTennessee's 'Mayberry Town' Feels Like a Step Back in TimeThis small town feels like stepping back in time, and that's just how residents of Granville like it. Learn about Tennessee's ...
The planting season is upon us, and Community Bread of Life’s biggest event of the year is officially off and growing. A beautiful, 75-degree spring morning provided the perfect conditions for ...
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The News-Herald on MSNNew Century Village Museum program introduces younger kids to pioneer lifeThe Geauga County Historical Society launched a new program this year to give children ages 5-7 a taste of 19th century life.
Making silage out of soybeans is highly possible, and may be a growing trend in homegrown dairy forage production.
GRAND RAPIDS, Ohio—Fifty years ago, the Weaver Field Seed Company, started by Orlie Weaver on the Wood-Henry County Line Road ...
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Ever After in the Woods on MSN17 Tasty Creations California Took To The Next LevelBeyond Meat (El Segundo) and Impossible Foods (Redwood City) developed plant-based patties using food science to replicate ...
In this opinion piece, two veterans of the U.S. Agency for International Development, Dina Esposito and Maany Peyvan, argue ...
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The Infatuation on MSNThe Best Tacos In SeattleWant to see a list of the best Mexican restaurants? We have a guide for that, too. 8.6 This Capitol Hill staple is home to ...
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Chowhound on MSN14 Mistakes You Might Be Making With GuacamoleIs your guacamole falling short of its delicious potential? Here are some missteps that could be making your guac worse ...
Banana “nice cream” is TikTok famous, yet still underrated. Frozen bananas plus a spoonful of almond butter blitz into soft serve you can swirl with a spatula. I sprinkle crushed pretzels on top for ...
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