News

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
From the team behind Cento Pasta Bar comes Cento Raw Bar, a new seafood-focused restaurant right next door ...
Long Beach Pride, one of the nation’s oldest running festivals, is in the midst of deep sponsorship cuts, resulting in a ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
With a full bar and 15 restaurants inside a historic building, Rodeo 72 is the region’s newest community destination ...
Upscale Hollywood French restaurant Gigi’s announced it will close after nearly five years in an Instagram post shared on May ...
West Los Angeles’s West Edge, a mixed-use residential and retail destination, will be home to two exciting new restaurants in ...
Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality ...
In a boon for Hyde Park, Vallarta debuted in a former Ralphs with fresh tortillas, a guacamole bar, and prepared foods by ...
Baekjeong returns to LA’s Koreatown a year and a half after closing its location in Chapman Market ...
Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...
Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...