She said while the business looks “high end,” they are trying to create a “casual atmosphere” where guests can relax.

Exeter Chef Lee Frank took on a high-stakes challenge in this week's "Yes, Chef! " — preparing a meal for 20 diners in a team ...

Mangoes can vary widely in color, so it’s not always a reliable indicator of ripeness. Instead, use these tricks from a chef ...

Kris Padalino has been part of the restaurant’s culinary team for the past eight years. The new position puts her at the helm ...

Destination Canada' set to talk to the judges about recent changes to the Emmy-winning reality competition program.

Phillip Moratin will lead the kitchens at Charlie Palmer Steak Napa and Sky & Vine Rooftop Bar. He most recently served as ...

Met Gala Monday is the biggest day of the year at the Carlyle, where dozens of celebrities descend pre- and post-glam — with ...

Find out more about the services we offer here. We are looking for an experienced Sous Chef to join our friendly team at the University of Southampton. This could also be an exciting position for a ...

Mara restaurant in Minneapolis celebrates Mother's Day with a special brunch featuring buffets and a bouquet bar on May 10 ...

Since the restaurant is farm-to-table with the freshest local and domestic ingredients, Chittum says the ham is a domestic ...

Some guests are even getting lessons taught by this Angel In Our Midst. Sheila Mizrachi -- aka Chef Sheila -- has been ...

Chef Tzarina Mace-Ralph explained why it was different working with Captain Jason Chambers again and where their friendship is today. Learn more.