Remember, no matter what the estimated cook ... turkey’s internal temperature. 12- to 13-pound turkey, 1¾ hours 14- to 24-pound turkey, 2 to 3 hours 25- to 28-pound turkey 3½ to 4 hours The ...

A beautiful turkey is the ... 18 to 20 minutes per pound), or until thermometer reaches 165 degrees in thigh. Get a taste of Los Angeles — and the world — with recipes and kitchen tricks ...

But fear not—you've found the perfect guide for learning how to cook a turkey, no matter the size ... rule of turkey roasting time says 13 minutes per pound for unstuffed birds and 15 minutes ...

There’s no ... recipes) that bake separately. The simplest way to roast a whole turkey: The most straightforward approach is to roast an unstuffed turkey, breast-side up, for 13 minutes per ...

No need to truss it; that will only make it take longer to cook. To help make ... loosely to avoid undercooked stuffing. You'll need about 1 1/2 cups for every pound of turkey.

That means no ... the turkey in the oven. (If you want stuffing, you’ll have to cook it separately.) A pop-up timer will let you know when it’s cooked. Typically, an 11- to 13-pound turkey ...

Whether you’re driving it to dinner an hour away or you just want to plan ahead, here’s the best strategy for a Thanksgiving bird you can prepare in advance. This spatchcocked bird — roasted ...