A quarter century later, that question has cropped up ... on December 19 where guests were treated to lavish food, drink and live performances by Enrique Iglesias and Sonu Nigam.

The university opened a full-scale recreation of a colonial coffee house, a centerpiece of Penn’s first major exhibit of the ...

Please check your inbox for an authentication link. A book about 18th-century printmaking — and that of the early 19th century, something not quite captured in the title — might not strike you ...

The Stone of Madness may be set in the 18th century, a full 350 years on from Umberto Eco's masterful monastic mystery The Name of the Rose, yet the game is clearly indebted to the literary ...

You know you have said it. We all have. “Mmm, that looks so delicious – I want to try some!” That is because, when it comes to what we eat, it is not just a matter of taste. What foods and ...

Although we today associate many foodstuffs from the Americas with Spanish cuisine, a recipe book from 1324 shows what food from the Catalonia region ... wasn’t immediate and it wasn’t till the 18th ...

For well over a century, food manufacturers in the United States have used synthetic dyes in their products as part of their production and marketing efforts. Often, it’s been in hopes of making ...

"That's going to be the first judgment we're going to make."Visual appeal is pivotalThe food manufacturers of the late 19th century knew they had to get the visual appeal right. It was part of ...