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The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...
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Red pesto sauce
You probably all know pesto! But have you ever tasted red pesto?! A super easy and quick sauce to make to accompany your ...
Hummus as pasta sauce came into my life almost two years ago now. It was an unusual vegan trend that caught the internet’s eye in early 2020 and came and went almost as fast as feta pasta.
A plate of pasta with rich red sauce brings much comfort universally. For busy weeknights, it offers a quick, easy fix.
400g/14oz cherry tomatoes 35g/1¼oz unsalted butter, cut into small pieces 1 tsp balsamic vinegar 200–300g/7–10½oz pasta shapes sea salt and freshly ground black pepper Parmesan cheese ...
If making Pesto Pasta: Cook 12 oz. dried long pasta in a large pot of boiling salted water, stirring occasionally, until al dente. Drain, reserving ½ cup pasta cooking liquid.