News

Recent advances in plant biotechnology are transforming the landscape of plant-soil interactions, offering novel insights and ...
TNAU partners with Valyria Visions for AI-driven maize trait prediction, advancing precision agriculture for sustainable food production.
Professor Neil Dixon, and Drs Jack Rowbotham and Craig Markin from the Manchester Institute of Biotechnology (MIB) joined ...
Rwanda plans to pilot the growing of three biotech crops, namely cassava, Irish potato and maize to evaluate their performance on farmers' fields by the end of 2025 - ahead of potential nationwide ...
Adkins graduates this May, with a degree from the College of Agriculture, Biotechnology and Natural Resources. Adkins will ...
Discover Danaher's impressive financial performance, low risk, and growth potential driven by strategic investments in ...
Researchers from the Center for Crop and Food Innovation (CCFI) at Murdoch University have led the generation of a pan-genome ...
Escherichia coli (E. coli) is a common bacterium that lives in the intestines of animals and humans, and it is often used to ...
Brazil’s agricultural biologicals market is gaining momentum as farmers increasingly adopt sustainable farming practices, driven by regulatory backing, consumer demand for organic produce, and ...
State Agriculture Secretary Russell Redding always enjoys visiting Blair County. “This is an amazing place, an extraordinary place. I appreciate counties who have a clear appreciation for agriculture, ...
In the face of growing environmental concerns and the need for sustainable agricultural practices, bio-rational fungicides ...