However, you’d be remiss to ignore Otoki’s fantastic sake programme. It’s curated by Maia Laifungbam, a certified Master of Sake and India’s first Japanese sake brewer (her own brand of ...

Former President Joe Biden, in newly leaked audio of his interview with special counsel Robert Hur, admitted he likely kept a classified document related to Afghanistan after he left the vice ...

TOKYO (Kyodo) -- Although Japan's sake industry faces a crisis with falling domestic consumption, the country's oldest brand, Kenbishi, is unbending in its commitment to the old ways, seeing it as ...

A Queenstown brewery has put New Zealand on the global sake map for the first time. The country’s first and only dedicated sake brewery has taken home gold at the Tokyo Sake Challenge.

A new Japanese restaurant is opening in NuLu this week, and it's from the mind of one of Louisville's most well-known restaurateurs.Sake a Go Go, which is located at 620 E Market Street ...

This photo shows a bottle of the sake Seafood on display at the brewing facility of Imada Sake Brewing Co. in Akitsu, Hiroshima Prefecture, on Feb. 13, 2025. (Kyodo) HIROSHIMA (Kyodo ...

Increased tourism and cultural curiosity has brewed a strong demand for Japanese sake in Australia. Imports of the beverage into Australia have triple since 2011. Over the last decade, Australia ...

Origami Sake in Hot Springs won a gold medal at the Tokyo Sake Challenge for its single-origin Angelfish. Credit: Origami Sake Hot Springs’ Origami Sake was the only U.S. brewery to win a gold ...

The Sake Sake: The Izakaya Festival is a preview of October’s main festival, featuring three hours of free-flow sake. Expect over 80 varieties, including rare labels and crowd favourites like ...

Dassai Blue Sake Brewery, located at the former Stop & Shop in Hyde Park, is the region's only sake brewery. Open since Sept. 23, 2023, the sake brewery has tours, tastings and locally made sake ...

OSAKA, Japan—The Japanese have been drinking sake since the eighth century. Back then, it was believed the rice-based liquor warded off ghosts. Today, it has a stronger spirit to contend with ...

This bubbly cocktail—which pairs the bittersweet flavor of grapefruit with sparkling sake and botanical gin—is best when served very cold. Keep your gin, sake, and sparkling water in the ...