For an afternoon snack, consider serving semla, which is a delicious bun filled with almond cream and whipped cream. You won't be able to stop at just one. Swedish cakes, known as semla or semlor ...

An almond croissant has always been one ... but frost them while still warm so that the cream cheese frosting melts into the rolls. These are best served the same day while still slightly warm ...

Whip the cream until soft peaks form ... To assemble the cardamom and almond buns, cut the buns in half horizontally and fill them with the almond custard. Pipe icing on top of the bun, top ...