Republicans are slashing more than $1 trillion from federal safety net programs, which leaves already struggling food banks ...

The design studio behind the U.S. bicentennial emblem was asked to brand America’s 250th anniversary. Per one of its designers, an impossible job called for “an impossible construction.” ...

Food in America has long served as a proxy for national identity. “The red, white, and blue Popsicles you licked as a kid?

To mark his first 100 days as head of the FDA, Martin Makary is touting his efforts to change the agency’s operations. The Food and Drug Administration ...

What's Eating America In five-episode series What’s Eating America, award-winning chef and TV personality Andrew Zimmern explored the most provocative social and political issues impacting ...

Claire Babineaux-Fontenot discusses food inflation, food insecurity and efforts to influence government policymakers.

Thirty-nine percent of respondents to an online poll incorrectly said all processed foods are unhealthy, according to new research by the Physicians Committee for Responsible Medicine published today, ...

EXCLUSIVE: Deadline has the set times for the first-ever Belly Laughs Comedy and Food Festival, taking place downtown at L.A. Live this weekend.

A recent survey evaluated the value of convenience and loyalty at American fast food restaurants. Where did your favorite fast food restaurant rank?

When it comes to fast food restaurant logos, the colors red and yellow show up again and again, but why are those particular colors so common?

On March 28, PepsiCo announced that its flagship brand Pepsi will be using a new logo across its products, the first update to the logo in 14 years.

We need to fundamentally rethink how we produce, market and consume food in America.