Tofu’s great—but seven plant proteins are waiting backstage, ready to steal the spotlight and shrink your footprint.

Food pH affects the digestibility of plant protein amino acids (amino acids are the building block of proteins). Acidic ...

On May 19, the NPR Health desk splashed an attention-grabbing headline across its site: “Protein for strength training? Vegan ...

In the US, 24% of consumers are cutting back on meat this year, but enthusiasm for plant-based alternatives remains low – ...

Many believe the use of animal byproducts makes pet food sustainable, but a new analysis shows that cultivated meat generates ...

After recruiting 40 healthy, physically active men and women, researchers had them eat both vegan and animal-based protein meals at different intervals, looking specifically at whether there was a ...

The belief that animal protein is superior is rooted in science. As the researchers here point out, previous studies that took muscle biopsies after a single meal found that an animal-based meal ...

Researchers also suggest that animal-based protein is advantageous early in life. You can slowly add more plant-based protein to your diet with flexitarian recipes. That’s not all, though.

Professor Nicholas Burd lays to rest an age-old protein debate “The longstanding belief or the current dogma was that animal-based protein sources were better, particularly for the muscle ...

does the source of protein - plant or animal-based - make any difference to muscle gain? Second, does it matter if total daily protein intake is evenly distributed throughout the day? And third ...

The study found divergent effects across age groups. For children under five, a higher national supply of animal-based protein and fats, including meat, dairy and eggs, was associated with lower ...