Chef Amy's viral avocado hack, involving a two-minute vinegar wash, promises to extend the fruit's freshness by eliminating ...

Pour apple cider vinegar into a large Mason jar. Add a chunk of very ripe fruit (apples, peaches and bananas work well) and a ...

Blueberries, raspberries and strawberries are enjoyable as they are, with dessert, mixed in a refreshing drink and in so many ...

Donald Schaffner, co-host of the podcast “ Food Safety Talk ” and a distinguished professor at Rutgers University, told ...

Fruit and veggie salads are a fresh and colorful way to add more nutrients to your meals. They’re quick to put together and ...

From mac and cheese to fry bread and beyond, explore of America’s favorite comfort foods—one from every state, plus a few ...

Dietitians weigh in on the health benefits of blueberries, blackberries, raspberries, and strawberries, and whether one ...

Watermelon was a brief, bold bomb and a holiday explosion of goodness, a sure sign that summer had come into its own and a reminder that for any moment, hour or day, we could relish this feeling of ...

In a world increasingly filled with artificial experiences and corporate food, Apple Valley Cafe stands as a delicious reminder that some pleasures remain authentic and uncompromised. This is ...

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Coney Island Lunch in Johnstown, Pennsylvania is living proof that greatness doesn’t require ...

There are literally thousands of apple varieties. A relative newcomer, RubyFrost is a cross between a Braeburn and an Autumn Crisp apple, and sports a balance of sweet and tangy flavors. Try it in: A ...

1. In a large bowl, combine cabbages, carrot, green onions, jalapeno and cilantro. 2. In a separate bowl, whisk together mayo ...