"You never forget your first RHS Chelsea Flower ... caprese coffee and almond cake. The savoury bites are just as enticing: think smoked trout and pickled cucumber brioche buns, and broad bean ...

Homemade sweet buns filled with apricot jam, flavored with lemon, orange, and melted butter. Clarkson replaces Kaleb Cooper with a 24-year-old nurse Head of Royal Navy suspended pending ...

A traditional British staple, the Chelsea bun is typically crafted with a spiced yeast dough and packed with succulent currants, rich brown sugar, and silky butter. This is true of a delicious ...

The Great British Bake Off’s Paul Hollywood shared his take on a special Chelsea bun recipe ... 250grms sultanas To finish 1 heaped tbsp apricot jam 200g/7oz icing sugar, sifted 1 orange ...

Embark on a culinary journey with this fragrant Apricot & Almond Chicken Tagine. Inspired by the rich flavors of Moroccan dishes cooked in a tagine pot. This recipe features tender chicken ...

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This gently spiced cake contains nuggets of dried apricot. I like to use Australian sun-dried apricots: their colour and flavour is incredibly vibrant and they contain a perfect balance of sweet ...

Preheat oven to 180ºC. Grease a deep baking tray. Place flour and sugar in a bowl. Add butter, and, using your fingers, rub it into the flour mixture until it resembles breadcrumbs. Stir in the milk ...

This dried-apricot tart is crispy and tender, tangy and sweet all at the same time. The recipe also works with fresh apricots; just omit the poaching step. Slideshow: More Pies and Tarts Cindy ...

Nigella Lawson shared in Simply Nigella the recipe for a simple yet fragrant cake that is light and fluffy, and that all your guests will love. According to the star chef, this dessert is ...

Beat until well combined. In a separate bowl, whisk together the remaining flour, baking powder, salt, and almond meal. Push the apricot halves on top of the cake, scatter with the flaked almonds, and ...