1. Preheat to 375°F (190°C). 2. Spread dip into a small baking dish. 3. Bake for 15–20 minutes until bubbly. Broil for 1–2 minutes for a golden top. 2. Microwave on high for 2–3 minutes, stirring ...

ChefManiac.com Introduction Meet your new favorite way to enjoy bagels: loaded with creamy, cheesy spinach-artichoke topping ...

This Smoked Spinach & Artichoke Dip in a Bread Bowl is your answer. Creamy, cheesy, packed with flavor, and baked inside a ...

The creamy texture from the cream cheese and mayo, combined with the savory goodness of spinach and artichoke hearts, creates a dip that’s hard to resist. The blend of Parmesan and mozzarella cheeses ...

If you’re looking to impress your guests at your next gathering, look no further than this decadent Spinach Artichoke Dip recipe. With a perfect balance of creamy cheeses, tangy artichoke hearts, and ...

No party was complete without her famous hot and spicy parmesan-jalapeno artichoke dip ... It’s great here. Also: Hot mayonnaise-based dip is magic. I stand by that. But, speaking into the ...

A classic spinach artichoke dip is supremely creamy ... In a large bowl, stir together mayonnaise, Italian seasoning, cream cheese, and garlic until well combined. Stir in 1/2 cup mozzarella, Parmesan ...

sour cream and mayonnaise in a medium bowl and mix well with a rubber spatula. Add artichokes, ½ cup parmesan, parsley and salt; stir to combine. Fold in cherry peppers. Spread dip in a 1-quart ...

Combine the cream cheese, sour cream and mayonnaise in ... ½ cup parmesan, the parsley and salt; stir to combine. Fold in the cherry peppers. Spread the dip in a 1-quart ovenproof dish and ...