Cut the avocado in half lengthwise by cutting down to the pit, then turning the avocado until you’ve cut through on all sides. Twist the avocado halves to separate them.Hold the avocado half with the ...

Hold each avocado half in your hand or place on a cutting board, flesh side up, and carefully score slices down its length, or down its length and across if you're making cubes.

There's nothing worse than cutting into an avocado and realizing it's underripe. Rather than dine on the flavorless and firm flesh, follow this ripening hack.

If you use the cheffy method of holding the avocado in your hand when you cut it you could end up at the ER with an injury so common that doctors have a name for it: avocado hand.

The dreaded "avocado hand" isn't the only bad thing that can happen when cutting open an avocado. That's why we're brushing up on avocado dos and don'ts before whipping up avocado toast for Sunday ...

We’ve tried just about every way to cut an avocado, and this avocado hack might just be our safest, cleanest, and favorite one yet.

Commenters on the article were quick to bring this up, and eating the whole thing does save you the trouble of choosing a trick for keeping a cut avocado fresh in the refrigerator.

Using the knife, cut the avocado into quarters or slices. Place the avocado pieces into a zip-top bag, press out as much air as possible, then label and date before freezing for up to 1 month.

Commenters on the article were quick to bring this up, and eating the whole thing does save you the trouble of choosing a trick for keeping a cut avocado fresh in the refrigerator.