Marinated in bold spices and grilled over open flame, this Asian-style roast beef kabob delivers deep flavor and tender ...

I grilled up a huge meal of beef kabobs and veggies for literal pennies on the dollar! Beef kabobs and grilled veggies on the ...

Top your burgers with a rich wine and peppercorn barbecue sauce, French-style cheese, sautéed mushrooms and shallots for a ...

1 Put all the mushrooms on a tray. Add all the ingredients for the marinade to a large bowl, adding a good pinch each of salt and pepper, and whisk well to combine. Brush both sides of the mushrooms ...

Metro Phoenix welcomed over two dozen new restaurants in May, from Michoacàn-style Mexican cuisine to German döner sandwiches ...

Xi’an Special prepared grilled spicy beef and lamb skewers covered in roasted sesame seeds, and also sold $3 bags of snowflake crisps (also called milk nougat bites), marshmallowy cubes loaded ...

You can also throw in a fresh salad: tomato, cucumber, onion, coriander, lemon juice, and a sprinkle of chaat masala. It's ...

The annual festival, which takes place Memorial Day weekend, May 24-26, will feature roughly 76 vendors, including local ...

Place the chicken, skin side up, on the cooler side and cook for 45 minutes, or until the internal temperature of the breast reaches 140°F (use a meat thermometer). Flip the chicken and place it on ...

The festival features fresh Lebanese food such as meat pies, vegetarian grape leaves, grilled lamb and beef kabobs, a variety of dessert and more. Guests can shop for gifts, listen to Lebanese ...

It’s hard to beat a home-cooked meal, but these Charlotte restaurants, food trucks and markets can help hit the spot.

You can marinate the beef overnight and get the vegetables ready earlier ... Plus, Chef Jenn will send you more great recipes every week! Grilled Steak and Veggie Skewers are a colorful, ...