Marc Forgione’s Poached Egg with Bacon, Spinach and Sunchokes. 1 lb. Jerusalem artichokes (sunchokes), scrubbed, peeled and ...

Learn how to cook bacon on the stove just like Grandma used to. Plus, learn ways to make sure bacon pieces cook evenly.

Making something called an open faced omelet sounds a wee bit contradictory. That’s because, typically,... The post Open ...

Guess what? You don’t have to give up your bacon and eggs when you’re dieting – just slightly change the way you cook it. Choose good lean back bacon and partner it with poached eggs for ...

Add egg yolk and butter ... Wipe skillet clean. Cook bacon in skillet over medium, stirring occasionally, until rendered and crisp, 6 to 8 minutes. Transfer about half of cooked bacon to a ...

If you've ever grabbed breakfast at Starbucks, you know their bacon and Gruyère egg bites make a busy morning feel a little less stressful. These velvety, protein-packed bites are fluffy, cheesy and ...

Put the bacon medallions between two sheets of cling film and roll out using a rolling pin. Put them into the muffin tin, creating a case shape. Crack the eggs into the centre of each bacon case ...