Chef Ron from Sunday’s Kitchen joined Today in Amarillo on Tuesday morning and made a delicious Cajun take on a classic ...

This recipe, however, bears a similar name to classic chicken parmesan, but is nevertheless a very different dish. For one ...

BBQs and cookouts aren't just for burgers and hot dogs! Summer vegetables deserve a spot on the outdoor table as well.

Open your mind and palate to prepare fresh takes on traditional mac and cheese, chicken noodle soup, sloppy joes, meatballs, ...

Just 10 minutes of prep will give you golden-brown wings and a tangy, spicy glaze — no deep-frying necessary. Preheat oven to 450°F. Set a rack in a rimmed baking sheet. In a large bowl, toss ...

Crispy Buttered Ranch Chicken – Buttery, Crunchy, and So Satisfying Introduction You know that dish that everyone in the ...

Tony’s chicken and parmesan tray bake. Ingredients. ⅓ cup extra virgin olive oil. 8 chicken thighs, bone in, skin on. 8 baby gem squash, halved. 1 small head of broccoli, broken into florets ...

Place mozzarella on top of the chicken pieces and bake for 20 minutes, until the chicken is cooked through. Serve with polenta, fresh basil and parmesan. Stay in the know.