Directions In a shallow dish, combine the first 5 ingredients. Add salmon; turn to coat. Cover and refrigerate for 1 hour, ...

Get the Spicy Salmon Bowl recipe. Salmon steaks are perfect any day of the week, because you can pan fry, bake, or grill them! We love pan-frying them in a skillet because they take only 10 ...

Sautéed, broiled, roasted, grilled or poached, salmon can be cooked endless ... an entire side of salmon to create a big, steak-like serving. The baked fish can then be portioned and placed ...

Drain the meat from the marinade and place the marinade into a small saucepan. While the grill heats up, bring marinade to a ...

Practice the basics with these recipes, which all deserve heavy rotation ... to put into your summer rotation: a tender juicy steak; grilled chicken breast that actually tastes interesting ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

This side of grilled salmon is the ideal summer standby. It’s easy to make, super versatile, and it even tastes great cold the next day—so go ahead and make one even if you don’t have a big ...

Place steak on grill over medium, ash-covered coals. Grill, covered, 10 to 14 minutes (or 12 to 16 minutes over medium heat on preheated gas grill) for medium-rare to medium doneness, turning ...