Nothing brings people together quite like Baked Brie with Honey and Pecans. It's simple, warm, and full of cozy Southern ...

When it comes to holiday desserts, pecan pie is a tried-and-true favorite. With its buttery crust, rich and gooey filling, ...

This twice-monthly column presents recipes and tips that make baking in the mountains successful ... Whether prepared with gluten-free or all-purpose flour, these toasted pecan rounds are winners. A ...

1. Heat the oven to 325 degrees. Grease a 9-inch round or square baking pan and line it with parchment paper so that the paper extends 2 inches beyond the pan. (This will create “handles” to ...

My brother-in-law Steve brought pecan pie to Thanksgiving ... TODAY holiday gift collection. Steve’s recipe originally called for 45 minutes baking, but he's more partial to 30 to 35 minutes.

Pour the pecan filling into the prebaked crust and bake for about 35 minutes, until the filling is set. Transfer the pan to a rack and let cool completely. Cut into bars and serve. The largest ...

This berry crisp-like bake relies on freeze-dried raspberries, which offers the same nutrients as fresh (i.e. potassium). While developing this recipe, we found that the fresh fruit mixed into the ...